Primal Supply Meats is a Philadelphia-based butchery and local sourcing company. Since 2016, we’ve been building a supply chain to connect regional farmers and slaughterhouses to restaurants, chefs and home cooks who care about sourcing local, sustainably raised meats.

We currently support more than a dozen local farmers and a family-owned slaughterhouses in our region. Our wholesale program, which gives chefs access to sustainably raised whole animals, has helped put pasture-raised meats on the menus at restaurants in and around the city. The Butcher’s Club, our weekly subscription service for fresh-cut packages of meat, is available for home cooks at pickup locations around Philadelphia in partnership with local businesses.

In the of Spring 2018 we opened a brick-and-mortar butcher shop on East Passyunk Avenue in South Philadelphia.


1538 East Passyunk Avenue, Philadelphia, PA 19147, USA

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